Feast Night | Christmas In July | SOLD OUT

Saturday July 4th

Celebrate the magic of winter with a festive twist at our Christmas in July Feast Night.

Indulge in a thoughtfully curated menu that celebrates winter produce, paired with wines from Red Edge and a touch of nostalgic Christmas charm. In a communal setting, expect generous shared dishes, hearty flavours, and a few festive surprises woven throughout the evening.

The Menu:

Chef's selection of canapes:
Parmesan gougeres; smoked salmon blinis; sorpressa polenta 

Onion broth, Gruyere croute 

Brussel sprout, bacon and chestnut tart

Cured salmon, beetroot and orange

Chicken, parsnip, leg meat boudin

Christmas pudding with brandy

5.30-8.30pm
Bookings essential
Dietary requests possible with 48-hour minimum notice period.

Tickets are $105 per person and includes one complimentary glass of wine